Donut | How to make Donut July 10, 2018 Elements FOR making Donut Recipe | Nepali Donut | How to make Nepali Donut : Maida ( All Purpose Flour ) - 500 gram, Oil To Fry, Yeast - 7 gram, Salt 1/2 table spoon, Sugar - 1 table spoon, Water to kneed the mixture. Tweet Share Share Share Share
